Dine on a Dime: Slow Cooker Chili
February is the month of love—but that doesn’t mean you have to spend a lot to enjoy a delicious meal with the people you care about. Whether you’re planning a Valentine’s dinner, a family night in, or a cozy meal for one, these budget-friendly ideas prove you can dine well without breaking the bank.
Ingredients:
- 1 lb ground beef or ground turkey
- 1 can (15 oz) kidney beans, drained & rinsed
- 1 can (15 oz) pinto or black beans, drained & rinsed
- 1 can (15 oz) diced tomatoes
- 1 small onion, diced
- 1 packet chili seasoning or homemade spices
- (Chili powder, cumin, garlic powder, salt & pepper)
- 1 cup water or broth
Optional toppings (use what you have):
Shredded cheese, sour cream, green onions, or crackers
Instructions:
- Brown the meat in a skillet over medium heat. Drain excess fat.
- Add everything to the slow cooker: meat, beans, tomatoes, onion, seasoning, and water/broth.
- Stir well, cover, and cook:
- Low for 6–8 hours or
- High for 3–4 hours
Taste and adjust seasoning before serving.
RGCU Rewards
Don't forget to use your RGCU Debit or Credit card when shopping for ingredients for your new recipe. You'll earn reward points that can be redeemed for cash back, gift cards, merchandise, and more!
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